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Fermentation and biochemical engineering handbook

By: Material type: TextTextLanguage: English Publication details: Oxford Elsevier 2014Edition: 3rd edISBN:
  • 9781455725533
DDC classification:
  • 660 T14 VOG T
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Books Books Nalanda Library Circulation Books 660 T14 VOG T (Browse shelf(Opens below)) Available 20970
Total holds: 0

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