| 000 | 00366nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 230727s9999||||xx |||||||||||||| ||und|| | ||
| 041 | _aeng | ||
| 082 | _bT14 RAO | ||
| 100 | _a Rao, Anandha M. | ||
| 245 | 0 |
_a Rheology of fluid and semisolid foods; principles and applications _c Rao, Anandha M. |
|
| 250 | _a 3rd ed. | ||
| 260 |
_b Springer _c2014 |
||
| 942 | _cBK | ||
| 999 |
_c19796 _d19796 |
||